Italian Trattoria
se mangi bene vivi a lungo – if you eat well you live longer
Evening Menu
Antipasti
Zuppa Del Giorno £6.00
Homemade Fresh Soup
Prosciutto Di Parma E Melone £10.50
Parma ham and melon
Polpette Alla Bud Spencer £9.50
Homemade meatballs in a garlic, chilli, borlotti beans, and a tomato sauce topped with mozarella
Funghi All’ Aglio £8.90
Button mushrooms in garlic, pinot grigio and cream sauce
Calamari Fritti £10.50
Baby squid fried in crispy batter, served with tartare sauce and sweet chilli sauce
Gamberoni Amalfi £12.90
Pan fried tiger prawns with garlic, mussels, chilli, potatoes, cherry tomatoes, rosemary, rocket and white wine sauce
Bresaola E Buffalo Mozarella £12.50
Cured beef served with buffalo mozarella, artichokes, rocket, olive oil and lemon
Edyta Funghi E Gamberetti £11.90
Pan fried mushroom and prawns in a garlic white wine, cream, parsley and cheese sauce
Gamberoni Alla Griglia £12.50
Chargrilled tiger prawns with lemon, garlic, rosemary, ginger and fresh chilli, served with a sweet chilli dip
Involtini Valdostana £9.50
Filo pastry rolled and filled with fresh asparagus, parma ham and fontina cheese, served with sweet chilli dip
Cocktail di Gamberetti £9.90
Scottish smoked salmon and Norwegian prawns on a bed of mixed leaves, topped with Marie Rose sauce
Mamma Special £13.90
A combination of Gamberoni Grigliati, Involtini Valdostana and Calamari Fritti with tarta sauce and chilli dip
Costine di Maiale £10.50
Spare ribs in our own barbecue sauce
Antipasto Della Casa £13.50
Selection of Italian cured meat, cheese and olives. Served with ciabatta bread
Olive Miste Della Puglia £6.00
Mixed olives from Puglia served with toasted ciabatta, grissini, olive oil, balsamic vinegar and hummus
Salads
Insalata Mista £4.00
Mixed leaves, onions, tomatoes, mixed peppers, cucumber, green olives and home made dressing
Insalata Verde £4.00
Mixed leaves, onions, green olives, green peppers, cucumber, asparagus and homemade dressing
Insalata Rucola, Pomodorini, Parmigiano £4.00
Rocket, cherry tomatoes, parmesan shaves and lemon olive oil
Pomodoro £4.00
Slices of vine tomatoes with red onion and homemade basil oil
Caprese £7.90
Sliced tomato, fresh buffalo mozarella, basil leaves, drizzled with homemade basil oil
Da Carlo £10.50
Pan fried smoked chicken pieces with crispy bacon, onions, mushrooms and peppers, served on a bed of mixed leaves, topped with honey and grain mustard dressing
Insalata Di Mare £8.50
Homemade seafood salad with calamari, prawns, mussels, Octopus, clams, olives, peppers, onions, capers, in an olive oil and lemon dressing.
FOCACCE E BRUSCHETTE
Focaccia Aglio E Formaggio £7.90
Focaccia bread with garlic, rosemary and mozzarella
Focaccia Aglio E Pomodoro £7.90
Focaccia bread with garlic, tomatoes and oregano
Focaccia A Modo Mio £8.50
Focaccia bread topped with pesto, mozarella, sundried tomatoes and pine nuts
Focaccia Cipolla, Gorgonzola E Basilico £8.50
Focaccia bread with caramelised onion, gorgonzola and basil
Bruschetta Giardiniera £6.50
Toasted bread topped with roasted peppers, goats cheese, garlic and olive oil
Bruschetta Paesana £6.90
Toasted bread topped with duck pate, onion chutney and gherkins
Bruschetta Al Pomodoro £6.50
Toasted bread with fresh chopped tomatoes, garlic, fresh basil and olive oil
Bruschetta Piccante £6.90
Toasted bread with spicy nduja sausage and prawns
Le Paste
Da Carlo Trattoria Menu
Maccheroni Alla Diavola £11.50 / £14.50
Pasta tubes with Toscan sausage, spicy nduja, garlic, chilli, black olives and mixed peppers in tomato, parsley and parmesan
Maccheroni Alla Norcina £11.50 / £14.50
Pasta tubes with Toscan sausage, wild mushrooms, onions, garlic, white wine, cream, pecorino cheese and truffle oil
Maccheroni Alla Pizzaiola £12.90 / £16.90
Pasta tubes tossed in garlic, chilli, strips of fillet steak, capers. Black olives, white wine, cherry tomatoes with parmesan, tomato, basil and oregano sauce
Farfalle Da Carlo £11.50 / £14.50
Butterfly pasta tossed in garlic, chilli, mixed peppers, courgette, asparagus, pancetta, smoked chicken and spinach with parmesan
Farfalle Al Salmone E Zafferano £11.50 / £15.50
Butterfly pasta with garlic, smoked salmon, prawns, sugarsnaps, cherry tomatoes in a cream tarragon and saffron sauce
Spaghetti Vongole Cozze E
Gamberoni £12.90 / £18.50
Pasta tossed in garlic, chilli, fresh mussels, clams and tiger prawns with olive oil, cherry tomatoes and parsley
Spaghetti Allo Scoglio £13.50 / £18.50
Pasta tossed in garlic, chilli, tiger prawns, mussels, clams, calamari and king scallops in a tomato and parsley sauce
Girasoli O Sole Mio £11.50 / £14.50
Ravioli filled with vegetables and chickpeas with garlic, courgette, asparagus, spinach in a cream pesto and parmesan sauce, topped with rocket
Canneloni Alla Sorrentina £14.50
Homemade Crepes filled with minced meat, ricotta cheese, mozarella, parmesan and basil, topped with tomato and mozzarella, oven baked
Lasagna Napoletana £14.50
Homemade mamma style
Ravioli Aragosta £11.50 / £14.50
Homemade lobster ravioli in a cray fish sauce with prawns and tiger prawns
Ravioli Caprese £11.50 / £14.90
Large Ravioli filled with spinach and buffalo mozzarella in a garlic, tomato and basil sauce, topped with pesto and smoked scamorza cheese
Also Available £9.00 / £13.50
Carbonara – Bolognese – Arrabiata – Polpette
carne e polli
All mains served with a choice of seasonal vegetables or potatoes
Straccetti Di Manzo £23.50
Scallops of beef fillet sautéed in olive oil, garlic, chilli and rosemary with baby spinach and parmesan shavings
Pollo Barbarella £17.90
Pan fried chicken breast with garlic, wild mushrooms, white wine, cream and gorgonzola sauce
Pollo Sorrento £19.50
Breast of chicken with tiger prawns, Norwegian prawns, cherry tomatoes and fresh chilli in a brandy and garlic butter sauce
Pollo Melanzane £17.90
Breast of chicken grilled in tomato, cherry tomato, garlic, basil, parmesan cheese, topped with aubergines and scamorza cheese
Pollo Milanese £19.50
Flattened breaded chicken breast, pan fried, served with spaghetti al pomodoro
Saltimbocca alla Romana £18.50
Scallops, pork, topped with sage and parma ham in a white wine, butter and sage sauce
Scaloppa di Maiale £18.50
Pork scallops with smoked bacon, shallots, button and wild mushrooms and dolcelatte cheese in Madeira
Scaloppa Dijonese £18.50
Pan fried pork scallops in a brandy, dijon mustard, asparagus, white wine & cream sauce
Medaglioni A Modo Mio £23.50
Pan fried beef medallions in a garlic, mushroom, Madeira wine, cream and Rossini sauce
Fillet Steak £29.90
Rib Eye Steak £23.50
All served with a choice of peppercorn sauce / blue cheese cream and mushroom / garlic, parsley and chilli / red wine and mushroom
contorni
Piselli £4.00
Peas with pancetta, shallots and a touch of cream
Broccoli Olio, Aglio E Peperoncino £4.00
Fresh broccoli with olive oil, garlic and chilli
Spinaci Burro E Parmigiano £5.50
Fresh spinach in olive oil, garlic and parmesan cheese
Asparagi Al Burro Parmigiano E Olio Al Tartufo £5.00
Fresh asparagus sautéed with butter, parmesan cheese and truffle oil
Patatine Fritte £3.50
Chips